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OligoSMART® Tapioca IMO Syrup

OligoSMART® Tapioca IMO Syrup is a premium, naturally-derived isomalto-oligosaccharide extracted from corn, boasting a high degree of polymerization and minimal sugar content.

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Fulfilled By ChemPoint
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Product Overview

OligoSMART® Isomalto-oligosaccharides (IMO) offer a unique combination of prebiotic benefits and multifunctional properties, including bulking, binding, and sweetening capabilities, making them an ideal ingredient for a range of applications in food, beverages, and nutraceuticals.

Specifications

  • Appearance: Light to dark yellow viscous liquid
  • Total solids: 75.0% minimum

Features & Benefits

Features:
  • High polymerization degree for enhanced functionality
  • Minimal sugar content for reduced caloric impact
  • Sourced from corn for a natural origin
  • Non-GMO Project verified for genetically pure sourcing
  • Compatible with keto and diabetic diets for blood sugar control
  • Gluten-free for sensitive individuals
  • Compliant with Kosher and Halal dietary standards
  • Suitable for vegan lifestyles
  • Derived from all-natural sources for clean labeling
Benefits:
  • Offers a low-calorie alternative for sugar reduction
  • Aligns with diverse dietary needs and preferences
  • Provides a natural, non-synthetic sweetening option
  • Meets rigorous standards for quality and purity

Applications

  • Infant nutrition products
  • Artisanal and industrial baked goods
  • Juice drinks and other beverages
  • Cereal products for breakfast
  • Fizzy soft drinks
  • Sweets and candies
  • Milk and dairy products
  • Enhanced beverages with functional benefits
  • Gluten-free baked goods
  • Hot chocolate and coffee
  • Frozen desserts
  • Nutritional meal replacements
  • Protein-enriched bars
  • Savory and sweet snacks
  • Dietary supplements
  • Fruit preserves and sweet toppings
  • Hot and cold tea beverages

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